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99298d8a | 1 | <?xml version="1.0" encoding="utf-8" ?> |
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011c040f | 6 | <title>Mango and Molasses Habanero Hot Sauce</title> |
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17 | <body> | |
011c040f | 18 | <h1>Mango and Molasses Habanero Hot Sauce</h1> |
99298d8a | 19 | <div class="contents"> |
20 | <dl> | |
21 | <dt> | |
98266870 CE |
22 | <a href="#sec1">A Warning From the Future</a> |
23 | </dt> | |
24 | <dt> | |
25 | <a href="#sec2">Ingredients</a> | |
99298d8a | 26 | </dt> |
011c040f | 27 | <dd> |
28 | <dl> | |
29 | <dt> | |
98266870 | 30 | <a href="#sec3">Common</a> |
011c040f | 31 | </dt> |
99298d8a | 32 | <dt> |
98266870 | 33 | <a href="#sec4">Super Hot</a> |
99298d8a | 34 | </dt> |
35 | <dt> | |
98266870 | 36 | <a href="#sec5">Edible and Tasty</a> |
99298d8a | 37 | </dt> |
38 | </dl> | |
011c040f | 39 | </dd> |
40 | <dt> | |
98266870 | 41 | <a href="#sec6">Directions</a> |
011c040f | 42 | </dt> |
43 | <dt> | |
98266870 | 44 | <a href="#sec7">Dear God Why</a> |
011c040f | 45 | </dt> |
46 | <dd> | |
47 | <dl> | |
48 | <dt> | |
98266870 | 49 | <a href="#sec8">A Justification for the Mild Variant</a> |
011c040f | 50 | </dt> |
51 | </dl> | |
52 | </dd> | |
53 | </dl> | |
99298d8a | 54 | </div> |
55 | ||
56 | ||
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57 | <!-- Page published by Emacs Muse begins here --> |
58 | <h2><a name="sec1" id="sec1"></a> | |
98266870 CE |
59 | A Warning From the Future</h2> |
60 | ||
61 | <p class="first">I made this recipe very, very long ago. I didn't calculate the correct | |
62 | amount of vinegar needed to make it shelf stable, so it probably | |
63 | isn't. Reader beware.</p> | |
64 | ||
65 | <p>I'll probably update this in Fall 2020 as I'll have a garden again for | |
66 | the first time in a few years, and should be making some hot sauce | |
67 | with the hot peppers left at the end of the season.</p> | |
68 | ||
69 | ||
70 | <h2><a name="sec2" id="sec2"></a> | |
99298d8a | 71 | Ingredients</h2> |
72 | ||
98266870 | 73 | <h3><a name="sec3" id="sec3"></a> |
011c040f | 74 | Common</h3> |
75 | ||
99298d8a | 76 | <ul> |
011c040f | 77 | <li>1 Extra Large Mango (or 2 medium)</li> |
78 | <li>1/3 cup apple cider vinegar</li> | |
99298d8a | 79 | <li>3 tbsp molasses</li> |
011c040f | 80 | <li>1 1/2 tbsp cumin</li> |
98266870 | 81 | <li>1 tsp sea salt</li> |
99298d8a | 82 | <li>1 tbsp paprika</li> |
83 | </ul> | |
84 | ||
85 | ||
98266870 | 86 | <h3><a name="sec4" id="sec4"></a> |
011c040f | 87 | Super Hot</h3> |
88 | ||
89 | <ul> | |
90 | <li>15ish Fresh Habaneros | |
91 | ||
92 | <ul> | |
93 | <li>Do not deseed</li> | |
94 | </ul></li> | |
95 | <li>1 tbsp cayenne pepper</li> | |
96 | </ul> | |
97 | ||
98 | ||
98266870 | 99 | <h3><a name="sec5" id="sec5"></a> |
011c040f | 100 | Edible and Tasty</h3> |
101 | ||
102 | <ul> | |
103 | <li>7 or 8 fresh habaneros | |
104 | ||
105 | <ul> | |
106 | <li>Deseed and remove the inner flesh</li> | |
107 | </ul></li> | |
3c59982c | 108 | <li>Equivalent mass of fresh red bell pepper (<a href="https://web.archive.org/web/20130527144021/http://www.ochef.com/158.htm">roasted</a>)</li> |
011c040f | 109 | </ul> |
110 | ||
111 | ||
112 | ||
98266870 | 113 | <h2><a name="sec6" id="sec6"></a> |
99298d8a | 114 | Directions</h2> |
115 | ||
116 | <ol> | |
117 | <li>Put on gloves and perhaps a respirator and goggles to avoid <em>death | |
118 | by capsaicin</em></li> | |
119 | <li>Peel and pit the Mango (naturally)</li> | |
120 | <li>Place everything into a food processor</li> | |
121 | <li>Whir about until it turns into some kind of paste (60ish seconds | |
122 | seems fine)</li> | |
123 | <li>Transfer to a pan, cover, and simmer for around five minutes</li> | |
124 | <li>Store in a jar and refrigerate</li> | |
125 | <li>Destroy your tastebuds</li> | |
126 | </ol> | |
127 | ||
128 | ||
98266870 | 129 | <h2><a name="sec7" id="sec7"></a> |
99298d8a | 130 | Dear God Why</h2> |
131 | ||
132 | <p class="first">The year was 2010. The season was summer. The location a pot garden. A | |
133 | bell pepper seedling died a few weeks into the growing season owing to | |
134 | being weak or perhaps poorly taken care of. To avoid wasting the soil | |
135 | and pot a package of habanero seedlings was procured; one was to be | |
136 | planted and the other two given away, but no one came through on their | |
137 | offer to adopt the plants. Thus the garden ended up with three | |
138 | habanero plants. It is a little known fact that habaneros produce | |
139 | ridiculous numbers of peppers, and so something had to be done with | |
140 | them after the family grew sick of spicy foods every night.</p> | |
141 | ||
98266870 | 142 | <h3><a name="sec8" id="sec8"></a> |
011c040f | 143 | A Justification for the Mild Variant</h3> |
144 | ||
145 | <p class="first">The initial super hot sauce proved to be tasty for a moment and then | |
146 | overwhelmingly hot. Now, don't get me wrong, I like incredibly spicy | |
147 | things, but the initial flavor of the sauce was rather nice and it | |
148 | seemed a shame to have it destroyed by the habanero. With the | |
149 | replacement of some habanero by a sweet pepper the flavors come into | |
150 | balance, and the sauce becomes a rather nice adjunct to things like | |
151 | chili or black bean burritos.</p> | |
152 | ||
153 | ||
99298d8a | 154 | |
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180 | ||
11f9bd69 CE |
181 | <p class="cke-footer"><Sonarman> WHAT??!??! you don't want to attend my roundtable on |
182 | neomarxist deconstruction schemes for modern | |
183 | capitalism? YOU'RE PROPPING UP THE SYSTEM, PIG. | |
184 | <Sonarman> brb latte | |
99298d8a | 185 | </p> |
186 | <p class="cke-timestamp">Last Modified: | |
98266870 | 187 | December 1, 2019</p> |
99298d8a | 188 | </body> |
189 | </html> |